Dietary components can either prevent or trigger inflammation from taking root in our body.
The following foods and nutrients have the ability to quell inflammatory responses in the body.
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Leafy greens Dark leafy greens such as Kale, spinach, collard greens and Swiss chard contain powerful antioxidants and are good anti inflammatory foods.
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Animal based omega 3 fats animal based omega 3 fats found in fatty fish , help fight inflammations through out the body.
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Tulsi ( holy basil ) Tulsi tea is loaded with anti inflammatory anti oxidants and other micronutrients that support immune functions and heart health.
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Fermanted foods Optimising gut flora is important for a well functioning immune system and helps to ward off chronic inflammations. Majority of inflammatory diseases start in the gut as a result of an imbalanced microbiome .They also help the body to rid itself of harmful toxins such as heavy metals and pesticides that promote inflammations.
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Beet When added to the diet beet benefits include repairing cells and adding high levels of inflammation fighting potassium and magnesium.
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Broccoli Broccoli is invaluable for an anti inflammatory diet, as its high in both potassium and magnesium.
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Turmeric Curcumin the primary compound of turmeric is an anti inflammatory component.
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Ginger Ginger is an immune modulator that helps reduce inflammations caused by over active immune response.
Other than these , flax seeds, chia seeds, coconut oil, walnuts and bone broths are also effective natural anti inflammatories.
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