University of California Los Angeles Causes of the Hypertension Trifold Brochure

I’m working on a Nursing exercise and need support.

Develop an instructional brochure on the nutritional aspects of one of the disorders below:

Type 2 Diabetes

1. Hypertension

Coronary Artery Disease

• Chronic Kidney Disease
• Cancer
• HIV/AIDS
• Include in your brochure all points below:
• Explanation of the pathophysiology of the disorder. Provide 4 risk factors OR 4 symptoms of the disorder.
• Two common medications used for the disorder. Explain how medications work to treat the disorder. Include 3 nutritional considerations for each medication.

1. Identify an evidence-based diet to prevent or reduce the incidence of the disorder.

Include at least 3 specific foods that should be included in the diet, provide rational for why foods should be included in the diet for this disease process.  

• Include at least 3 specific foods that should be avoided in the diet, provide rational for why the foods should be excluded from the diet for disease process.
• Examples of Evidence-based diets:
• Dash diet

Mediterranean diet

• Low carb diet
• Low sodium diet

Low fat diet

• Modified fiber and bland diet

Protein restricted

• High protein diet