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  Preparing a single-step income statement, preparing a multi-step   income statement, and computing the gross profit percentage   The records of Grade A Steak…

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Preparing a single-step income statement, preparing a multi-step

 

income statement, and computing the gross profit percentage

 

The records of Grade A Steak Company list the following selected accounts for the

 

quarter ended April 30, 2015:

 

Learning Objectives 5, 6

 

2. Operating Income $71,900

 

 

 

Interest Revenue $ 800 Accounts Payable $ 17,000

 

 

 

Merchandise Inventory 45,100 Accounts Receivable 33,500

 

 

 

Notes Payable, long-term 47,000 Accumulated Depreciation—Equipment 37,600

 

 

 

Salaries Payable 2,400 Angus, Capital, Jan. 31 53,300

 

 

 

Sales Discounts 2,000 Angus, Withdrawals 20,000

 

 

 

Sales Returns and Allowances 7,500 Cash 7,600

 

Sales Revenue 296,100 Cost of Goods Sold 162,100

 

Rent Expense (Selling) 21,780 Equipment 130,600

 

Office Supplies 5,700 Interest Payable 1,200

 

Unearned Revenue 13,300 Rent Expense (Administrative) 9,780

 

Interest Expense 2,000 Utilities Expense (Selling) 10,890

 

Depreciation Expense—Equipment (Administrative) 1,630 Delivery Expense (Selling) 3,630

 

Utilities Expense (Administrative) 4,890

 

Requirements

 

  1. Prepare a single-step income statement

  2. Prepare a multi-step income statement

 

 

 

3. M. Davidson, manager of the company, strives to earn a gross profit percentage

 

of at least 50%. Did Grade A achieve this goal? Show your calculations.

 

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