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Competency 211.2.4: Mold, Yeast, Fungi – The graduate identifies characteristics, structures, and functions of common molds, yeasts, and fungi; recognizes how the structure, function, and transmission of fungi affect humans; and solves cases involving how fungi spread in humans.
Objectives: 211.2.4-01: Identify structural characteristics of specified fungi. 211.2.4-03: Recognize how the replication mechanisms of fungi promote the spread of infection within an individual. 211.2.4-07: Identify features of common groups of mold based on type of preparation. 211.2.4-09: Identify common characteristics of fungal colonies grown in the lab.
See Task 211.2.4-01, 03, 07, 09 attached below for instructions. SUBDOMAIN 211.2 – CLINICAL MICROBIOLOGY LABORATORY
Competency 211.2.4: Mold, Yeast, Fungi – The graduate identifies characteristics, structures, and functions of common molds, yeasts, and fungi; recognizes how the structure, function, and transmission of fungi affect humans; and solves cases involving how fungi spread in humans.
Objectives: 211.2.4-01: Identify structural characteristics of specified fungi. 211.2.4-03: Recognize how the replication mechanisms of fungi promote the spread of infection within an individual. 211.2.4-07: Identify features of common groups of mold based on type of preparation. 211.2.4-09: Identify common characteristics of fungal colonies grown in the lab.
See Task 211.2.4-01, 03, 07, 09 attached below for instructions.
Evaluation Method
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microbiology 7
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