Diet Analysis

0 comments

Record your food and beverage intake for three 24-hour periods. Then, analyze your intake for the three days. Computer analysis must be done. www.cronometer.com (Links to an external site.) can be utilized. Compare your results with the DRIs. Write a diet prescription explaining how you could improve your dietary intakes of nutrients by eating different foods, changing your eating patterns, etc. Usually 4-6 pages are sufficient. See specific directions by clicking below.

Diet Analysis Rubric

Diet Analysis Rubric

Criteria Ratings Pts

Age, gender, physical activity level
Personal health/nutrition goals
Dietary restrictions, if any

20 pts

Full Marks

0 pts

No Marks

20 pts

Summary of intake compared to recommendationsAppropriate recommendations utilized (AMDRs, RDAs, DRIs)

10 pts

Full Marks

0 pts

No Marks

10 pts

Table comparison of intake to recommendationsEnergy: kcalories, protein, carbohydrates, fat; Fat: saturated fat, monounsaturated fat, polyunsaturated fat, trans fatty acids, cholesterol; Essential fatty acids: omega-6 fatty acids, omega-3 fatty acids; Carbohydrates: dietary fiber, sugar; Other: water, alcohol; Vitamins: thiamin, riboflavin, niacin, vitamin B6, vitamin B12, folate, vitamin C, vitamin D, vitamin A, vitamin E; Minerals: calcium, iron, magnesium, potassium, zinc, sodium

30 pts

Full Marks

0 pts

No Marks

30 pts

Analysis of intakeEach deficiency and excess discussed and examples foods provided

25 pts

Full Marks

0 pts

No Marks

25 pts

Sample 1-day meal planAt least 3 meals with serving sizes included

5 pts

Full Marks

0 pts

No Marks

5 pts

Grammar, spelling, punctuation-0.25 points for each error

10 pts

Full Marks

0 pts

No Marks

10 pts

Total Points: 100

About the Author

Follow me


{"email":"Email address invalid","url":"Website address invalid","required":"Required field missing"}